Baked Brie With Marmalade
The classic baked brie gets a sweet update with a marmalade and almond topping paired with Chardonnay.
Ingredients
• 1 Brie Wheel (8 oz.)
• Raw Almonds, sliced
• 2 tsp lemon juice
• 1 cup marmalade
• Apple slices & sliced bread
Directions
1. Place brie on baking safe dish and generously spread marmalade over the cheese.
2. Sprinkle almonds on top.
3. Cover with foil and bake at 375 degrees for 15 minutes, until the cheese melts and the marmalade caramelizes.