Edna Valley Vineyard
History
The region now home to Edna Valley Vineyard saw its first grapes planted in the days of the California missions. In the 1800s, it was believed that the grapes in this region were of the highest quality. Today, this still holds true. Following in the footsteps of their founder, pioneering vineyard developer Jack Niven, they continue to craft award-winning Chardonnay – the first variety planted in the Edna Valley. In addition to their flagship Chardonnay wine, they offer five other varietal wines nationwide: Merlot, Cabernet Sauvignon, Pinot Noir, Pinot Grigio and Sauvignon Blanc.
Today
Nestled halfway between San Francisco and Los Angeles, Edna Valley Vineyard is the jewel of California’s Central Coast. Just five miles from the Pacific Ocean, constant refreshing breezes and warm sunshine create the longest growing season in California. For more than three decades, Edna Valley Vineyard has been dedicated to producing a grape that grows best in this long, cool growing season: Chardonnay. Today, Edna Valley Vineyard offers a portfolio of balanced, food-friendly wines.
